prikaz prve stranice dokumenta PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI
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undergraduate thesis
PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI
2020. urn:nbn:hr:150:990466
Suvala, Martina
College of Applied Sciences "Lavoslav Ružička" in Vukovar
Department for Medical Studies

Cite this document

Suvala, M. (2020). PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:150:990466

Suvala, Martina. "PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI." Undergraduate thesis, College of Applied Sciences "Lavoslav Ružička" in Vukovar, 2020. https://urn.nsk.hr/urn:nbn:hr:150:990466

Suvala, Martina. "PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI." Undergraduate thesis, College of Applied Sciences "Lavoslav Ružička" in Vukovar, 2020. https://urn.nsk.hr/urn:nbn:hr:150:990466

Suvala, M. (2020). 'PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI', Undergraduate thesis, College of Applied Sciences "Lavoslav Ružička" in Vukovar, accessed 17 March 2023, https://urn.nsk.hr/urn:nbn:hr:150:990466

Suvala M. PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI [Undergraduate thesis]. Vukovar: College of Applied Sciences "Lavoslav Ružička" in Vukovar; 2020 [cited 2023 March 17] Available at: https://urn.nsk.hr/urn:nbn:hr:150:990466

M. Suvala, "PREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI", Undergraduate thesis, College of Applied Sciences "Lavoslav Ružička" in Vukovar, Vukovar, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:150:990466

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Metadata
TitlePREHRANA I FIZIOTERAPIJSKI PRISTUP KOD OSOBA OBOLJELIH OD ŠEĆERNE BOLESTI
Title (english)NUTRITION AND PHYSIOTHERAPY PROCEDURE IN PEOPLE WITH DIABETES MELLITUS
AuthorMartina Suvala
MentorAgneza Aleksijević (mentor)
Committee memberDražen Pejić (predsjednik povjerenstva)
Committee memberAgneza Aleksijević (član povjerenstva)
Committee memberMarko Kunac (član povjerenstva)
GranterCollege of Applied Sciences "Lavoslav Ružička" in Vukovar
(Department for Medical Studies)
Vukovar
Defense date and country2020-10-12, Croatia
Scientific / art field,
discipline and subdiscipline		BIOMEDICINE AND HEALTHCARE
Clinical Medical Sciences
Abstract
Dijabetes mellitus ili šećerna bolest predstavlja bolest gušterače koja može nastati radi djelomičnog ili potpunog manjka proizvodnje hormona inzulina. Šećerna bolest tipa 1 definirana je nedostatkom inzulina bez ili s naznakom autoimune destrukcije beta-stanica Langerhansovih otočića. Jedan od najčešćih čimbenika nastanka šećerne bolesti tipa 2 je prekomjerna tjelesna težina. Više od 80% osoba oboljelih od šećerne bolesti tipa 2 je pretilo. Gestacijska šećerna bolest može se pojaviti u 6%-7% trudnica, a definira se kao intolerancija ugljikohidrata, te počinje u trudnoći. Šećerna bolest, uz visoku prevalenciju i incidenciju, ima životni vijek karakteriziran kroničnim komplikacijama. Prehrana je temelj skrbi za osobe oboljele od šećerne bolesti, te je dijeta podijeljena po jedinicama radi kontroliranja energetskih vrijednosti konzumirane hrane. Redovita fizička aktivnost održava razinu glikemije u tijelu svakog dijabetičkog pacijenta. Preporučuju se aerobne aktivnosti, vježbe snage i vježbe fleksibilnosti i balansa uz oprez u trajanju i intenzitetu.
Abstract (english)
Diabetes mellitus is a disease of the pancreas that can occur due to a partial or complete lack of production of the hormone insulin. Type 1 diabetes is defined by a lack of insulin with no or no indication of autoimmune destruction of the islet cells of the islets of Langerhans. One of the most common factors in the development of type 2 diabetes is being overweight. More than 80% of people with type 2 diabetes are obese. Gestational diabetes can occur in 6% -7% of pregnant women, and is defined as carbohydrate intolerance, and begins in pregnancy. Diabetes, with its high prevalence and incidence, is a life expectancy characterized by chronic complications. Nutrition is the foundation of care for people with diabetes, and the diet is divided into units to control the energy values of food consumed. Regular physical activity maintains the level of glycemia in the body of every diabetic patient. Aerobic activities, strength exercises and flexibility and balance exercises with caution in duration and intensity are recommended.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:150:990466
Study programmeTitle: Physiotherapy
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) fizioterapije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) fizioterapije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2020-10-15 06:47:30